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Market Broiler Celebrates 35th Anniversary with Exclusive Tasting Dinners

09.22.24

Market Broiler restaurants across California are marking their 35th anniversary with a special series of five-course prix-fixe tasting dinners, led by Executive Chef Robin Higa. These dinners highlight the restaurant’s commitment to affordable, sustainable seafood.

Founded in 1989 by Rodney K. Couch, Market Broiler was inspired by California’s iconic seafood markets and has since expanded to seven locations, including Ontario, Huntington Beach, Orange, Simi Valley, Fremont, and Torrance.

The anniversary dinners kick off in Huntington Beach on Thursday, September 26, and feature wine and cocktail pairings by sommelier Emma Lyall. Priced at $99 per guest, the event requires advanced reservations due to limited seating. Visit the Market Broiler website for more details.

Dinner Menu Highlights:

Event Dates & Locations:

Additional anniversary specials include throwback pricing on iconic dishes, limited-edition pint glasses, and Creative Combo entrée deals.

For more information about locations, menus, and its sustainable seafood program, visit marketbroiler.com



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Celebrate National Taco Day at Puesto with Golden Ticket Giveaways and Exclusive Specials!

09.22.24

Celebrate National Taco Day on Friday, October 4, with Puesto Mexican Artisan Kitchen & Bar, where guests can win a coveted Puesto Golden Ticket, redeemable for a $50 gift card! A Golden Ticket will be randomly attached to three-taco plates ordered for dine-in. This year, Puesto also offers a Rose Gold Ticket, which includes a $50 gift card and a private chef-led cooking class for two with a custom apron.

The promotion runs all day at all Puesto locations while supplies last. Guests must order a three-taco plate served on handmade, organic, non-GMO blue corn tortillas. Add to your celebration with a signature cocktail from Puesto’s craft bar, featuring freshly squeezed juices, house-made sodas, and agave spirits sourced from Mexico.

Find Puesto’s menu, locations, and hours at eatpuesto.com.

Puesto Weekly Specials

Taco Tuesday
Enjoy half off all tacos for dine-in from 3 p.m. to close every Tuesday. Puesto’s tacos are served on non-GMO, organic blue corn tortillas with sustainable meats, local seafood, and scratch salsas. Mix and match from nearly a dozen unique tacos, including Filet Mignon, Chicken al Pastor, Carnitas, and vegetarian options.

Happy Hour
From 3 p.m. to 5 p.m., Monday through Friday, enjoy $10 Puesto Perfect margaritas, $9 wines by the glass, half off Snacks & Shares, and $6 draft beers brewed at Puesto Cervecería. Stack these deals with Taco Tuesday for ultimate savings! 



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